David Sibray

The Early White Half-Runner Bean, beloved across the northern U.S., originated in West Virginia among the hill farms of southern Calhoun County. Though it may have been brought to the mountains from Germany generations before, it was first identified here. Tom Hardman, chairman of Alberts Chapel at Sand Ridge, WV.[/caption] “For years, according to my … Read more

Following the closure of all non-essential businesses in West Virginia, the state’s two food banks have ramped up efforts to feed the vulnerable, according to the state Department of Agriculture. While precautionary measures have been taken, both food banks continue operations to serve the needs of those facing hunger in all West Virginia counties, Commissioner … Read more

Farming in West Virginia is not what it was, and Sam Tuckwiller knows it for a fact. For more than six generations, Tuckwillers have been farming the Greenbrier Valley, and Sam, who raises Angus cattle with sons Ben and Byron, was born just before World War II— before the world changed—and he remembers a time … Read more